Espresso World

Espresso World is a 2-hour crash course designed to build a solid technical foundation in espresso. The session covers the anatomy of espresso, key variables affecting extraction, and practical methods for evaluating shot quality in real time. Participants also learn core techniques and craft skills behind producing consistently excellent espresso, including how different post-harvest processing methods influence extraction and flavor in the cup.

Hands-On Practice: Pulling espresso shots.

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