Guided Fermentation Workshop: A journey into living foods
₹4,900.00Description:
This 1-day, hands-on course covers the cultural history and timeless relevance of fermentation. You will learn the basics of fermentation – its nutritional value and health benefits, the tools you will need, and even be given a scoby to start your kombucha journey!
You will learn how to make:
Kombucha, Tepache, Wild Soda’s, Beet Kvass, Homemade Vinegar, Sauerkraut, Lacto-fermented Veggies, and Fermented Chilli Paste.
Timing: 10 AM – 12:00 PM, 2 – 5 PM
This course is by request, minimum 3 people.
If you are a student of CLC contact us for your 10% discount!
FAST CONE – Sibarist
Price range: ₹80.00 through ₹7,660.00Enables a faster, even, and continuous flow, delivering a clean and silky cup.
Its advanced filter technology allows for new extraction possibilities and recipes that were previously limited.
Produce an exceptionally clean cup by trapping fines and oils, highlighting clarity and subtle notes.
Made from premium, highly porous paper for minimal resistance.
Designed for cone-shaped brewers (e.g., V60)
Enable rapid pour-overs without clogging or slowdowns, unlocking new recipe possibilities
Tip, grind finer than usual since the draw down is fast.
Cold Brew Ice Dripper
₹4,700.00A fast and precise cold brewer.
Elegant and easy to use, contains glass server for pouring up your cold brew.
Coffee Decanter
₹1,700.00Timemore Coffee Server, meticulously crafted from robust Borosilicate glass, engineered to withstand temperature shocks of up to 150°C without compromise.
Indulge in comfort and style with our server’s thoughtfully designed wide handle, featuring added thickness for a heat-proof grip. Experience luxurious ease without any discomfort from heat, ensuring an enjoyable pouring experience.
Experience precision pouring like never before with our server’s meticulously engineered V-shaped spout. Enjoy a smooth and controlled flow, minimizing spills and granting you unparalleled mastery over each pour.
Versatility meets functionality with our server, transcending beyond coffee to accommodate a plethora of beverages, including juice and tea. Embrace its versatility for all your beverage-sharing occasions.
Elevate your gatherings with the Timemore Coffee Server’s impressive 600mL capacity, allowing you to share ample servings of your favorite beverages with loved ones. Make every moment memorable with this essential addition to your tabletop ensemble.
Latte Verse
₹2,000.00Latte Verse is a 1-hour crash, demonstration-based session focused on foundational milk beverages. Participants explore five core drinks—Café Latte, Cappuccino, Flat White, Café Cortado, and Espresso Macchiato—learning how differences in espresso ratios, milk texture, and pouring technique shape flavor, balance, and mouthfeel. The format is fast-paced and observational, ideal as an introduction or calibration module for baristas at any level.
Hands-On Practice: Not available.
Introduction to Indian Coffee by Deepan
₹6,000.00The Coffee Learning Community Presents:
(Certified SCA Barista)
Learn how coffee came to India, where it grows, and how to brew it to perfection at home with 5 hours of theory and practice.
Dates: Every Friday from 10.00 am to 01.00 pm / 03.00 pm to 05.00 pm
Ratna Raga Competition Lot Tote Bags
₹200.00Size in cms: 26 h x 24 w
Handles: 41 cm long
Features: Inside pocket for mobile, design in front, logo and coordinates in back, comfortable length, & contrast stitching.
Fits: Ipad, mobile, wallet, notebooks, books, keys, scarf.
Barista Enhancement : 3-Day Hands-On Training Program
₹23,500.00Barista Enhancement is a focused three-day hands-on training program designed for beginners and aspiring café owners, building a solid foundation in coffee preparation and customer engagement.
The curriculum thoroughly covers espresso theory and practice, including dialing in the perfect shot, understanding grind size and dosage, and identifying critical factors influencing espresso quality. Milk texturing and frothing skills are included, teaching how to create smooth microfoam and proper steaming techniques essential for quality espresso-based drinks and latte art.
Emphasis is placed on equipment care and maintenance to ensure hygiene and optimal espresso machine performance. Participants master practical espresso recipes and efficient workflow management from grind to cup.
A core element is understanding roast profiles and how varying roasting stages impact flavor and extraction. Precision tools such as micron scales for particle size analysis, refractometers to measure extraction yield, PPM meters to assess water quality, and analysis of particle size distribution are introduced to optimize extraction quality.
The program includes popular manual brewing methods and equipment like Cold Brew, Vacuum Siphon, French Press, Moka Pot, Chemex, V60, and Aeropress, reflecting their growing consumer admiration. Crucially, the training develops baristas’ ability to deeply understand customer preferences, combining historical coffee knowledge with current industry trends to enhance service and foster loyalty. The program equips participants not only with technical expertise but also with customer-centric skills essential for specialty coffee industry success.
Schedule & Booking:
* Sessions run from Monday to Wednesday.
* The course timing is 10:00 AM to 01:00 PM, including a recess, and then 3:00 PM to 5:00 PM.
* Booking is required at least 72 hours in advance to secure your place.
For enquiry please contact: contact@coffeeideas.in | Phone: +91-0413-2199556 and +91 72008 81291
DISC 63 – FAST – SIBARIST
Price range: ₹70.00 through ₹7,000.003mm diameter circular filter designed for immersion brewers, press coffee makers, and 3-6 cup Moka pots
Enables a faster, even, and continuous flow, delivering a clean and silky cup.
Its advanced filter technology allows for new extraction possibilities and recipes that were previously limited.
Produce an exceptionally clean cup by trapping fines and oils, highlighting clarity and subtle notes.
Bialetti Moka Express 3 Cup
₹5,400.00In 1933, Ernesto Bialetti invented the Moka Express, today it’s one of the most popular coffee brewing gadgets for excellent home brewing Italian style. This limited edition comes with Italian Flag colours and is available only in 3 cups size.
Smart Electric Kettle
₹15,600.00Beautiful and highly precise kettle, the the most convenient and perfect pouring.
Another Timemore gem.
Latte Art
₹3,000.00This course is for complete beginners who want to start pouring beautiful designs. In this hands-on session you’ll learn the basics of milk steaming (texture and temperature), how to hold the cup and jug, and how pouring height and angle affect the pattern. You will be guided step-by-step through the classic heart and a simple floretta, focusing on control, contrast, and clean lines. By the end of the class, you’ll know how to create silky milk, position your cup correctly, and confidently attempt your first latte art pours on your own.
By request (1.5 hours).
